Art Now: Cooking Sections : Salmon: a Red Herring : Tate Britain, London, 27.11.2020-31.08.2021 / von Edgar Schmitz
| Izdano u: | Kunstforum 276(2021)S. Seite 269-271 : Illustrationen |
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| Glavni autor: | |
| Format: | Članak |
| Jezik: | German |
| Izdano: |
2021
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| Teme: | |
| Povezana djela: | In:
Kunstforum |
| Signatura: | ZS Kunst 4 2021(276 |
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